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An Alternative History of Hyperactivity

- Food Additives and the Feingold Diet
Af: Matthew Smith Engelsk Hardback

An Alternative History of Hyperactivity

- Food Additives and the Feingold Diet
Af: Matthew Smith Engelsk Hardback
Tjek vores konkurrenters priser
In 1973, San Francisco allergist Ben Feingold created an uproar by claiming that synthetic food additives triggered hyperactivity, then the most commonly diagnosed childhood disorder in the United States. He contended that the epidemic should not be treated with drugs such as Ritalin but, instead, with a food additive-free diet. Parents and the media considered his treatment, the Feingold diet, a compelling alternative. Physicians, however, were skeptical and designed dozens of trials to challenge the idea. The resulting medical opinion was that the diet did not work and it was rejected.

Matthew Smith asserts that those scientific conclusions were, in fact, flawed. An Alternative History of Hyperactivity explores the origins of the Feingold diet, revealing why it became so popular, and the ways in which physicians, parents, and the public made decisions about whether it was a valid treatment for hyperactivity. Arguing that the fate of Feingold''s therapy depended more on cultural, economic, and political factors than on the scientific protocols designed to test it, Smith suggests the lessons learned can help resolve medical controversies more effectively.
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In 1973, San Francisco allergist Ben Feingold created an uproar by claiming that synthetic food additives triggered hyperactivity, then the most commonly diagnosed childhood disorder in the United States. He contended that the epidemic should not be treated with drugs such as Ritalin but, instead, with a food additive-free diet. Parents and the media considered his treatment, the Feingold diet, a compelling alternative. Physicians, however, were skeptical and designed dozens of trials to challenge the idea. The resulting medical opinion was that the diet did not work and it was rejected.

Matthew Smith asserts that those scientific conclusions were, in fact, flawed. An Alternative History of Hyperactivity explores the origins of the Feingold diet, revealing why it became so popular, and the ways in which physicians, parents, and the public made decisions about whether it was a valid treatment for hyperactivity. Arguing that the fate of Feingold''s therapy depended more on cultural, economic, and political factors than on the scientific protocols designed to test it, Smith suggests the lessons learned can help resolve medical controversies more effectively.
Produktdetaljer
Sprog: Engelsk
Sider: 262
ISBN-13: 9780813550169
Indbinding: Hardback
Udgave:
ISBN-10: 0813550165
Kategori: Diæt og ernæring
Udg. Dato: 29 jun 2011
Længde: 21mm
Bredde: 163mm
Højde: 237mm
Forlag: Rutgers University Press
Oplagsdato: 29 jun 2011
Forfatter(e): Matthew Smith
Forfatter(e) Matthew Smith


Kategori Diæt og ernæring


ISBN-13 9780813550169


Sprog Engelsk


Indbinding Hardback


Sider 262


Udgave


Længde 21mm


Bredde 163mm


Højde 237mm


Udg. Dato 29 jun 2011


Oplagsdato 29 jun 2011


Forlag Rutgers University Press

Kategori sammenhænge