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Regulating Food Additives
- The Good, the Bad, and the Ugly
Engelsk
Bogcover for Regulating Food Additives af Joan Price-Bayer, Frank R. Spellman, 9781641433549
Specifikationer
Sprog:
Engelsk
Sider:
278
ISBN-13:
9781641433549
Indbinding:
Paperback
ISBN-10:
164143354X
Udg. Dato:
30 nov 2019
Størrelse i cm:
15,3 x 22,8 x 2,6
Oplagsdato:
30 nov 2019

Regulating Food Additives

- The Good, the Bad, and the Ugly
Engelsk
Paperback 2019
Format:

Bog beskrivelse
Food additives have used since the beginning of time to enhance the quantity and quality of food. We know from research and historical record that spices were used thousands of years ago to preserve food. Regulating Food Additives: The Good, the Bad, and the Ugly addresses both the importance and the dangers of additives. This book provides a timeline of laws regulating food in U.S. history and discusses topics such as how food additives are prepared, what they are composed of, and why we need to be concerned about them.
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Specifikationer
Sprog:
Engelsk
Sider:
278
ISBN-13:
9781641433549
Indbinding:
Paperback
ISBN-10:
164143354X
Udg. Dato:
30 nov 2019
Størrelse i cm:
15,3 x 22,8 x 2,6
Oplagsdato:
30 nov 2019
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