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WJEC Eduqas GCSE 9-1 Food Preparation and Nutrition All-in-One Complete Revision and Practice
- Ideal for the 2026 and 2027 Exams
Engelsk
Bogcover for WJEC Eduqas GCSE 9-1 Food Preparation and Nutrition All-in-One Complete Revision and Practice af Collins GCSE, 9780008292027
Specifikationer
Sprog:
Engelsk
Sider:
224
ISBN-13:
9780008292027
Indbinding:
Paperback
ISBN-10:
0008292027
Udg. Dato:
17 maj 2018
Størrelse i cm:
23,8 x 29,7 x 1,3
Oplagsdato:
17 maj 2018
Forfatter(e):

WJEC Eduqas GCSE 9-1 Food Preparation and Nutrition All-in-One Complete Revision and Practice

- Ideal for the 2026 and 2027 Exams
Engelsk
Paperback 2018
Format:

Bog beskrivelse
Exam Board: WJEC EduqasLevel: GCSE 9-1Subject: Food Preparation and NutritionSuitable for the 2026 examsComplete revision and practice to fully prepare for the GCSE grade 9-1 examsRevision that Sticks! Collins WJEC Eduqas GCSE 9-1 Food Preparation and Nutrition Complete All-in-One Revision and Practice uses a revision method that really works: repeated practice throughout.A revision guide, workbook and practice paper in one book!With clear and concise revision for every topic, hundreds of practice questions and a complete exam-style paper, Collins offers the best revision at the best price.Includes:plenty of practice questions with quick tests throughout, topic-by-topic practice and mixed practice questionsfree Q&A flashcards to download online at collins.co.uk/flashcardsaccess to an ebook version at collinshub.co.uk/ebooks
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Specifikationer
Sprog:
Engelsk
Sider:
224
ISBN-13:
9780008292027
Indbinding:
Paperback
ISBN-10:
0008292027
Udg. Dato:
17 maj 2018
Størrelse i cm:
23,8 x 29,7 x 1,3
Oplagsdato:
17 maj 2018
Forfatter(e):
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