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My Revision Notes: OCR GCSE Food Preparation and Nutrition
Engelsk
Bogcover for My Revision Notes: OCR GCSE Food Preparation and Nutrition af Val Fehners, 9781471887000
Specifikationer
Sprog:
Engelsk
Sider:
136
ISBN-13:
9781471887000
Indbinding:
Paperback
ISBN-10:
1471887006
Udg. Dato:
31 mar 2017
Størrelse i cm:
29,7 x 21,1 x 0,7
Oplagsdato:
31 mar 2017
Forfatter(e):

My Revision Notes: OCR GCSE Food Preparation and Nutrition

Engelsk
Paperback 2017
Format:

Bog beskrivelse

Exam Board: OCR
Level: GCSE
Subject: Food Preparation
First Teaching: September 2016
First Exam: Summer 2018

Unlock your full potential with this revision guide that will guide you through the content and skills you need to succeed in the OCR GCSE Food Preparation and Nutrition exam.

- Plan your own revision and focus on the areas you need to revise with key fact summaries and revision activities for every topic
- Use the exam tips to clarify key points and avoid making typical mistakes
- Test yourself with end-of-topic questions and answers and tick off each topic as you complete it
- Get exam ready with tips on approaching the paper, sample exam questions with model answers and commentary, and last-minute quick quizzes at www.hoddereducation.co.uk/myrevisionnotes

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Specifikationer
Sprog:
Engelsk
Sider:
136
ISBN-13:
9781471887000
Indbinding:
Paperback
ISBN-10:
1471887006
Udg. Dato:
31 mar 2017
Størrelse i cm:
29,7 x 21,1 x 0,7
Oplagsdato:
31 mar 2017
Forfatter(e):
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