Store besparelser
Hurtig levering
Fri fragt over 499,-
Gemte
Log ind
0
Kurv
Kurv
New Larousse Gastronomique
Af: Hamlyn
5
(2)
Engelsk
Bogcover for New Larousse Gastronomique af Hamlyn, 9780600620426
Specifikationer
Sprog:
Engelsk
Sider:
1216
ISBN-13:
9780600620426
Indbinding:
Hardback
ISBN-10:
0600620425
Udg. Dato:
5 okt 2009
Størrelse i cm:
27,1 x 23,9 x 6,3
Oplagsdato:
5 okt 2009
Forfatter(e):

New Larousse Gastronomique

Af: Hamlyn
5
(2)
Engelsk
Hardback 2009
Format:

Bog beskrivelse
Larousse Gastronomique is the world''s classic culinary reference book, with over 35,000 copies sold in the UK alone. Larousse is known and loved for its authoritative and comprehensive collection of recipes. Here it is brought up to date for 2009 in an attractive edition containing over 900 new colour and black and white photographs. All chapters have been read and edited by field specialists, and 85 biographies of chefs have been added. Entries have also been regrouped for increased accessibility.Originally created by Prosper Montagnè and published in 1938, this essential addition to any kitchen has withstood the test of time and become an invaluable source of information for every enthusiastic cook. Without the exaggeration and extravagant distractions of many of today''s cookery titles, New Larousse Gastronomique contains recipes, tips, cooking styles and origins for almost every dish in history.
... Vis mere

Forlags Vejl. pris
932,14 kr
Hos Booktok
788 kr
spar 15%
Læg i kurv nu
Sikker betaling
6 - 8 hverdage

Specifikationer
Sprog:
Engelsk
Sider:
1216
ISBN-13:
9780600620426
Indbinding:
Hardback
ISBN-10:
0600620425
Udg. Dato:
5 okt 2009
Størrelse i cm:
27,1 x 23,9 x 6,3
Oplagsdato:
5 okt 2009
Forfatter(e):
Finder produkter...
Kategori sammenhænge