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The Health Professional's Guide to Nutrition Management of Thyroid Disease
Engelsk
Bogcover for The Health Professional's Guide to Nutrition Management of Thyroid Disease af Nicole Anziani, Fransceco S. Celi, 9780880910194
Specifikationer
Sprog:
Engelsk
Sider:
277
ISBN-13:
9780880910194
Indbinding:
Paperback
ISBN-10:
0880910194
Kategori:
Udg. Dato:
21 maj 2020
Størrelse i cm:
Oplagsdato:
21 maj 2020

The Health Professional's Guide to Nutrition Management of Thyroid Disease

Engelsk
Paperback 2020
Format:

Bog beskrivelse
Provides guidance for dietitians, physicians, and other allied care professionals working with patients with thyroid disease. Using the most current evidence-based guidelines and research, this guide addresses thyroid function, energy and nutrient requirements, diagnosis, awareness of additional interventions, and working with special populations.
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Specifikationer
Sprog:
Engelsk
Sider:
277
ISBN-13:
9780880910194
Indbinding:
Paperback
ISBN-10:
0880910194
Kategori:
Udg. Dato:
21 maj 2020
Størrelse i cm:
Oplagsdato:
21 maj 2020
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